In Brands

Some consumers remain concerned with the coronavirus’ ability to survive on surfaces, even though the Centers for Disease Control and Prevention website states “In general, because of poor survivability of these coronaviruses on surfaces, there is likely very low risk of spread from food products or packaging.” Nevertheless, rising health consciousness among consumers and those hyper-diligent about virus prevention makes antiviral packaging a consideration in purchasing decisions, driving companies to experiment with packaging materials and raise the standards of safety.

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